Our traditional flavors are carefully prepared in Bulgur Cuisine.
Carefully selected natural ingredients combine real flavors in the mother's kitchen
Daily, Fresh, Real Flavors
Unique recipes for hundreds of year
Our traditional tastes are carefully prepared in Bulgur Cuisine
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It all started with a handful of Bulgur…
Our journey of flavor, which started with a handful of bulgur, continues with the unique flavors of the Anatolian cuisine with its original flavors and close to one hundred varieties.
In the morning, you can find breakfast options with delicious pastries. At noon, you can find the unknown flavors of Anatolia in Bulgur with a variety of dishes that change every day. After researching and examining the forgotten dishes of Anatolia, Bulgur offers faithful to its essence and keeps its menu up to date throughout the year in the light of its hidden recipes.
Please call for special meals including special price menus for your companies.
Anatolian Cuisine Hundreds of Years of Recipes
Historical Flavors
From Stone Mill to Table
Natural Taste
The carefully selected natural ingredients combine real flavors in the mother's kitchen. Only for you.
For Kids
A combination of healthy and natural flavors for our children. Everything is carefully selected for our future generations.
Natural Bakery Flavors
Stone mill flour, butter, real sour yeast natural products, village pastries, buns...